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- Aritsugu Gyuto Knife 240mm (9.44") AUS-10 Ste...
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Item #:
55890495
Aritsugu Gyuto Knife 240mm (9.44") AUS-10 Steel Professional Japanese Chef's Knife Handcrafted Tokyo Tsukiji Kitchen Knife with Magnolia Wood Saya
92% of respondents would recommend this to a friend
Item #:
55890495
USD 337
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Wednesday, October 28
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What Stands Out
Premium Steel
Crafted from AUS-10 steel, this knife delivers exceptional sharpness and durability, ensuring long-lasting performance in professional kitchens and at home.
Precision Design
The 240mm Gyuto blade is designed for versatile cutting tasks, allowing chefs to effortlessly slice, dice, and chop with precision and control.
Traditional Craftsmanship
Handcrafted by skilled artisans, the Aritsugu knife features a traditional Japanese design, offering superior balance and comfort for an enhanced culinary experience.
Product Details
Who Should Buy?
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Professional Chefs
Ideal for chefs seeking precision, balance, and durability in a high-performance kitchen knife for various cutting tasks.
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Cooking Enthusiasts
Perfect for home cooks who appreciate quality tools and want to enhance their culinary skills with a reliable knife.
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Gift for Foodies
A great gifting choice for culinary lovers desiring an elegant and functional knife that stands out in their collection.
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Beginners
Not suitable for novice cooks who may struggle with the maintenance and proper technique required for high-quality knives.
Product Description
Aritsugu Gyuto Knife 240mm (9.44") AUS-10 Steel Professional Japanese Chef's Knife Handcrafted Tokyo Tsukiji Kitchen Knife with Magnolia Wood Saya Scabbard
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Customer Questions & Answers
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Question:
What materials are used in the knife?
Answer: The knife is made of AUS-10 steel, with a black water buffalo-horn bolster and a magnolia handle. -
Question:
Is the knife suitable for beginners?
Answer: Yes, the Gyuto knife is ideal for both novices and experienced chefs alike. -
Question:
What is the total length of the knife?
Answer: The total length of the knife is approximately 400 mm (15.74 inches).
Tsukiji Aritsugu Chef's Knives Editorial Review
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USD 337
Order now and get it around Wednesday, October 28
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Perfect for cutting fish, meat, and vegetables effortlessly.
- Made with AUS-10 steel for superior sharpness and durability.
- Lighter than traditional Western knives for easy handling.
- Used by professional sushi chefs around the world.
- Includes a beautiful box and scabbard for safe storing.
- A versatile Japanese style Gyuto knife that enhances culinary creativity.
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