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Item #:
150283770
Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love -- Fast!
Item #:
150283770
USD 26
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What Stands Out
Quick Recipes
Enjoy delicious gluten-free meals without the long wait. Designed for busy lifestyles, each recipe offers time-saving steps while maintaining flavor and satisfaction.
Budget-Friendly
Cook gluten-free without breaking the bank. Each recipe is crafted to use affordable ingredients, making healthy eating accessible to everyone, even those on tight budgets.
Diverse Options
Explore a variety of recipes spanning multiple cuisines. This cookbook ensures that there’s something for everyone, satisfying different tastes and dietary needs with ease.
Product Details
| Publisher | Balance |
| Publication date | November 6, 2012 |
| Edition | Illustrated |
| Language | English |
| Print length | 264 pages |
| ISBN-10 | 0738215937 |
| ISBN-13 | 978-0738215938 |
| Item Weight | 15.2 ounces (430.92 grams) |
| Dimensions | 7.25 x 1 x 9.5 inches (18.4 x 2.5 x 24.1 cm) |
| Part of series | Gluten-free on a Shoestring |
Who Should Buy?
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Busy Families
Parents needing quick gluten-free meals that cater to the whole family will find this cookbook especially useful.
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Beginner Cooks
Individuals new to gluten-free cooking will appreciate the simplicity and approachability of the recipes provided.
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Health Conscious Eaters
Those pursuing healthier eating habits without the hassle will benefit from easy, delicious gluten-free options.
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Advanced Chefs
Experienced cooks looking for complex, gourmet gluten-free recipes may find this book too basic and simplistic.
Product Description
Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love -- Fast!
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Are the recipes suitable for families?
Answer: Yes, the recipes are designed with busy families in mind. -
Question:
Do the recipes require specialty gluten-free ingredients?
Answer: No, the recipes use readily available gluten-free ingredients. -
Question:
Can I find breakfast options in this book?
Answer: Yes, there are plenty of breakfast recipes included.
Allergies Editorial Review
**** "Gluten-Free on a Shoestring, Quick and Easy: 100 Recipes for the Food You Love Fast!" has been met with enthusiastic acclaim from customers who have transitioned to a gluten-free lifestyle. Many users express that this cookbook has been a game changer for their families, offering delicious and health-Conscious alternatives to their favorite gluten-filled foods. The author, Nicole Hunn, has successfully crafted recipes that not only cater to gluten intolerance but also satisfy cravings for familiar comfort foods, such as donuts, breads, and pizzas. Users rave about standout recipes like the chocolate cake donuts, noting that they are truly worth the price of the book on their own. The convenience factor is another highlight, with many recipes designed for meal prepping and quick assembly, allowing families to enjoy freshly baked goods without the usual lengthy waiting times. For instance, the refrigerated dough strategies have proven especially beneficial, allowing users to prepare dough in advance and bake just before mealtime, effectively minimizing stress during busy weeks. However, users have also encountered some minor issues. The cookbook format, where certain recipes are split across pages, has drawn criticism for making it somewhat cumbersome to follow along while cooking. Additionally, the absence of nutritional information has been noted as a drawback, particularly for those needing to monitor carbohydrate intake, such as individuals with diabetes. Despite these quirks, the overall reception is overwhelmingly positive. Customers are pleased not just with the recipes but also with the author's engaging writing style, which imbues the book with humor and relatability. Many report that this cookbook has not only expanded their gluten-free cooking repertoire but has also brought joy and satisfaction back into their family meals. **Pros and Cons:** **
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Pros
- Delicious and satisfying gluten-free recipes.
- Convenient meal prep options with refrigerated dough.
- Engaging and humorous writing style.
- Successful in recreating traditional favorites like donuts and pizza.
- Provides recipes to make boxed cake mixes for added convenience.
Cons
- Recipes split across pages can be cumbersome to follow.
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USD 26
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Features & Benefits
- 100 quick-prep gluten-free recipes for busy lifestyles.
- Includes dinners, snacks, breakfasts, and baked goods.
- Designed for families avoiding wheat, barley, and rye.
- Recipes utilize readily available gluten-free ingredients.
- Time-saving kitchen shortcuts for easy meal preparation.
- Delicious options like Super-Quick Cinnamon Rolls and Easy Veggie Burgers.
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