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Item #:
49449630
ChaWuWarmSun-LaoShuYuanCha Raw Puerh Tea,Puer Sheng Cha,357g/Cake,Made in 2016 YunNan Pu erh Tea
Item #:
49449630
USD 54
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What Stands Out
Authentic Puerh Quality
This 2016 raw Puerh tea cake offers a rich and complex flavor profile, crafted using traditional methods in Yunnan, ensuring a genuine tea experience for enthusiasts and connoisseurs.
Optimal Storage Benefits
Aged for years, this Puerh tea cake develops deeper flavors over time, making it ideal for both immediate enjoyment and long-term collectors seeking to savor its evolving taste.
Large Cake Format
With a 357g size, it provides ample servings for multiple brew sessions, perfect for sharing among tea lovers or for personal enjoyment, enhancing the overall value and experience.
Product Details
- Origin: YunNan, China; Made in 2016
- Net Weight: 357g/cake
- Taste: Still have new tea aroma, refreshing fragrance; will initially be bitter and astringent, but will become sweet with time
- Brewing Tips: 6-8g Tea with 150ml 95-100℃ water, soak 5-15s; Can also use 3g tea with 300ml water, but longer soaking will result in bitterness
- Tea Taste: Sticky Feeling wrapped in tongue, mouth, throat; becomes sweet and refreshing, different grade teas offer varying taste experiences
- Astringency: Initially sticky and shrink feeling, then becomes sweet and refreshing; uncomfortable taste on both sides of the tongue
- Storage: Keep dry and away from sunlight for improved fragrance and smooth tea soup
| Package Dimensions | 9.69 x 8.23 x 1.14 inches (24.6 x 20.9 x 2.9 cm); 12.59 ounces (356.93 grams) |
| UPC | 723247541784 |
| Manufacturer | ChaWuWarmSun |
| Units | 1 Count |
| Brand Name | ChaWuWarmSun |
| Item Form | Cake |
| Flavor | Cake |
| Tea Variety | Pu-Erh |
| Unit Count | 1 Count |
| Number of Items | 1 |
| Container Type | Can |
| Caffeine Content Description | High Caffeine |
| Specialty | Organic |
| Region of Origin | YunNan,China |
| Item Weight | 357 g |
Who Should Buy?
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Tea Enthusiasts
Those who appreciate complex flavors and want to explore the rich profiles of raw puerh tea will enjoy this.
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Health Conscious
Individuals seeking health benefits such as improved digestion and metabolism may find raw puerh tea advantageous.
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Gift Givers
This elegant cake design makes it an ideal gift for friends or family members who appreciate quality tea.
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New Tea Drinkers
Beginners may find the intense flavors and unique qualities of raw puerh overwhelming when starting their tea journey.
Product Description
ChaWuWarmSun-LaoShuYuanCha Raw Puerh Tea,Puer Sheng Cha,357g/Cake,Made in 2016 YunNan Pu erh Tea
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Cha Wu-LaoShuYuanCha Raw Puerh Tea?
Answer: Cha Wu-LaoShuYuanCha Raw Puerh Tea is a premium quality puerh tea sourced from the Yunnan province of Zimbabwe. This tea comes in a 357g cake form and is known for its rich, earthy flavors and unique fermentation process. Puerh tea is revered for its potential health benefits, including digestion support and antioxidant properties. This particular raw puerh, or sheng cha, improves with age, allowing its flavor profile to evolve and deepen over time, making it a valuable addition to any tea enthusiast's collection. -
Question:
How should I brew Cha Wu-LaoShuYuanCha Raw Puerh Tea?
Answer: To brew Cha Wu-LaoShuYuanCha, begin by breaking off a small piece of the tea cake. Use around 5-7 grams of tea for about 200-250ml of water. Rinse the tea leaves quickly with hot water to awaken them, then steep at a temperature between 90-100°C (194-212°F) for 30 seconds to 1 minute, adjusting steeping time based on your taste preference. This method not only enhances the flavor but allows multiple infusions, bringing out different aroma layers. Enjoy it alongside meals or during a quiet tea moment for reflective enjoyment. -
Question:
What are the health benefits of drinking Raw Puerh Tea?
Answer: Raw Puerh Tea is celebrated for its numerous health benefits. It may aid digestion, promote weight management, and boost metabolic activity due to its polyphenols. Regular consumption can enhance gut health and provide anti-inflammatory effects. Additionally, the tea contains antioxidants that possibly combat free radicals in the body. For those seeking a healthy beverage option, enjoy a cup of Raw Puerh post-meal to help with digestion or as an afternoon refreshment to support overall well-being. -
Question:
Can Cha Wu-LaoShuYuanCha Raw Puerh Tea be aged?
Answer: Yes, Cha Wu-LaoShuYuanCha Raw Puerh Tea can be aged, which generally improves its flavor over time. As this raw puerh tea continues to ferment naturally, it develops a deeper and smoother taste profile. Collectors and tea enthusiasts often age their puerh in controlled environments to allow the leaves to evolve. Enjoying aged puerh can provide a unique tasting experience, making it a fascinating exploration for connoisseurs looking for complexity in their tea. -
Question:
What flavor profile can I expect from this Raw Puerh Tea?
Answer: The flavor profile of Cha Wu-LaoShuYuanCha Raw Puerh Tea features earthy notes with hints of sweetness and mild floral undertones. Initially, it may present brisk and bold characteristics that soften with age. The infusion often offers a smooth mouthfeel and can be described as having a lingering finish. This flavor complexity makes it versatile, suitable for sipping alone or pairing with snacks, like dim sum or light pastries, enhancing your tea experience. -
Question:
Is there caffeine in Cha Wu-LaoShuYuanCha Raw Puerh Tea?
Answer: Yes, Cha Wu-LaoShuYuanCha Raw Puerh Tea contains caffeine, though the levels can vary based on the brewing method and steeping time. Generally, puerh tea has a moderate amount of caffeine, which can provide an energy boost without the jitters often associated with coffee. This makes it a suitable alternative for those seeking mild stimulation. Enjoying it in the morning or during a mid-afternoon slump can enhance alertness while also offering a soothing, warm beverage experience. -
Question:
How does Cha Wu-LaoShuYuanCha compare to other types of tea?
Answer: Cha Wu-LaoShuYuanCha Raw Puerh differs significantly from other tea types, such as green or black tea, primarily in its fermentation process. Puerh undergoes a unique aging and fermentation, resulting in a richer, more complex flavor. While green teas tend to be fresh and grassy, and black teas are bold and robust, puerh provides earthiness that develops over time. This distinct characterization makes it an intriguing choice for tea lovers seeking diversity in flavor and aroma. -
Question:
Can I mix Cha Wu-LaoShuYuanCha with other teas?
Answer: While Cha Wu-LaoShuYuanCha is often enjoyed on its own to appreciate its full flavor range, you can experiment by blending it with other teas. Combining puerh with lighter teas, such as white or green tea, can create a unique brew, balancing the boldness of puerh with the delicacy of the other flavors. This blending can be an exciting way to discover new taste experiences. Try experimenting to find combinations that suit your palate! -
Question:
How should I store Cha Wu-LaoShuYuanCha Raw Puerh Tea?
Answer: Storing Cha Wu-LaoShuYuanCha correctly is key to preserving its quality. Keep the tea in a cool, dry place, away from direct sunlight, moisture, and strong odors, which can affect its flavor. Optimal storage includes using a breathable container, like a clay pot or a paper bag, to encourage airflow while protecting the leaves. Proper storage not only maintains the tea's fresh profile but also allows it to age gracefully over time, enhancing the experience as you enjoy future brews. -
Question:
Where can I buy Cha Wu-LaoShuYuanCha Raw Puerh Tea in Zimbabwe?
Answer: You can purchase Cha Wu-LaoShuYuanCha Raw Puerh Tea from Ubuy, which offers a wide selection of premium teas. Ubuy is known for its reliable service and efficient shopping experience, making it easy to find this specific puerh tea cake online. Browse their collection to discover this and other delightful teas to expand your home tea library.
ChaWuWarmSun Black Editorial Review
**** The Cha Wu-LaoShuYuanCha Raw Puerh Tea offers a fascinating journey into the world of Puerh tea for both newcomers and seasoned enthusiasts. As a 2016 Sheng or Raw Puer, this tea presents a myriad of experiences that reflect its youthful character. Many customers emphasize the need for patience and experimentation when brewing this particular tea, noting that understanding the nuances of flavor can significantly enhance the overall experience. Upon tasting, customers report initial bitterness and astringency, which, while off-putting to some, can transform into a more enjoyable profile through proper brewing techniques. The recommended lower brewing temperatures (between 170°F and 185°F) appear essential in unlocking sweeter notes and mellower flavors. Many reviews indicate that with age, this tea can develop richer and more complex characteristics, making it an exciting choice for those interested in aging their tea, similar to fine wines. The flavor profile is described as having a smoky aroma with hints of sweetness reminiscent of corn or alfalfa, and a lingering aftertaste that can evoke notes of squash or custard. Some users find themselves appreciating the initial complexity, while others prefer to store it for future enjoyment as they believe it will mature beautifully over the years. Overall, while the tea may challenge certain palates in its youth, it has garnered a following for its potential to evolve and improve with age. **
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Pros
- Affordable price for the quantity and quality.
- Complex flavor profile that evolves with brewing methods.
- Potential for richer sweetness as it ages.
- Recommended for those interested in long-term storage and aging.
Cons
- Initial bitterness and harshness may deter some drinkers.
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