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Motomori 14 Inch Hand-Hammered Carbon Steel Wok, 1 Traditional Japanese Wok - Round Bottom, Wooden Handle, Black Carbon Steel Traditional Stir Fry Pan, With Helper Handle - Restaurantware
Elevate your culinary creations and streamline operations with this versatile carbon steel wok.
Motomori 14 Inch Hand-Hammered Carbon Steel Wok, 1 Traditional Japanese Wok - Round Bottom, Wooden Handle, Black Carbon Steel Traditional Stir Fry Pan, With Helper Handle - Restaurantware
Item #: 104495409

Motomori 14 Inch Hand-Hammered Carbon Steel Wok, 1 Traditional Japanese Wok - Round Bottom, Wooden Handle, Black Carbon Steel Traditional Stir Fry

Item #: 104495409

USD 80

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Monday, August 31
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Elevate your culinary creations and streamline operations with this versatile carbon steel wok.
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What Stands Out

Hand-Hammered Craftsmanship
Expertly handcrafted using traditional techniques, this wok ensures superior heat distribution and authenticity, making it perfect for stir-frying and achieving restaurant-quality dishes at home.
Robust Carbon Steel
Made from durable carbon steel, this wok offers exceptional heat retention and responsiveness, allowing for precise cooking control while providing longevity and resilience against wear.
Ergonomic Design
Featuring a flat bottom and wooden handles, this wok is designed for comfort and ease of use, providing stability and safety while cooking, ideal for both home cooks and culinary professionals.

Product Details

Shop Motomori 14 Inch Hand-Hammered Carbon Steel Wok, 1 Traditional Japanese Wok - Round Bottom, Wooden Handle, Black Carbon Steel Traditional Stir Fry Pan, With Helper Handle - Restaurantware online at a best price in Zimbabwe. B0D9W6WXFN
BrandRestaurantware
MaterialSteel
Special FeatureHeavy Duty
ColorSilver
Capacity14 Inches (35.6 cm)

Who Should Buy?

Suitable For
  • Home Cooks

    Ideal for home cooks looking to prepare authentic stir-fry dishes with excellent heat retention and even cooking.

  • Professional Chefs

    Suitable for professional chefs requiring a durable, high-quality wok for consistent performance in restaurant kitchens.

  • Asian Cuisine Enthusiasts

    Perfect for those who love Asian cuisine and want a traditional cooking experience with authentic flavors.

Not Suitable For
  • Beginners

    Not ideal for cooking novices due to the need for specific seasoning and handling techniques.

Product Description

Motomori 14 Inch Hand-Hammered Carbon Steel Wok, 1 Traditional Japanese Wok - Round Bottom, Wooden Handle, Black Carbon Steel Traditional Stir Fry Pan, With Helper Handle - Restaurantware

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Is the wok suitable for induction stovetops?

    Answer: Yes, the welded handle and design make it perfect for use on induction stovetops.
  • Question: What is the thickness of the carbon steel?

    Answer: The wok has a thickness of 1.5 mm for durability and reliable performance.
  • Question: Can I choose between pre-seasoned and unseasoned options?

    Answer: Yes, the wok is available in both pre-seasoned and unseasoned varieties to match your preferences.

Restaurantware Woks & Stir-Fry Pans Editorial Review

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Pros

  • Traditional Japanese design
  • Durable carbon steel material
  • Good heat distribution
  • Lightweight for easy handling
  • Flat bottom for stability

Cons

  • Requires regular seasoning.

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