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Egg White Powder 500g for Baking, Cooking, Use to Make Meringue, Royal Icing and Shakes, Protein Powder by Manor Springs
Fuel your fitness journey with Manor Springs' Egg White Powder – a cholesterol-free alternative for protein enthusiasts.
Egg White Powder 500g for Baking, Cooking, Use to Make Meringue, Royal Icing and Shakes, Protein Powder by Manor Springs
Item #: 91628612

Egg White Powder 500g for Baking, Cooking, Use to Make Meringue, Royal Icing and Shakes, Protein Powder by Manor Springs

Item #: 91628612

USD 31

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from UK

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Fuel your fitness journey with Manor Springs' Egg White Powder – a cholesterol-free alternative for protein enthusiasts.
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What Stands Out

High Protein Content
Packed with protein, this egg white powder offers a nutritious alternative for baking and cooking, perfect for health-conscious individuals looking to boost their protein intake.
Versatile Use
Ideal for making meringues, royal icing, and shakes, this product caters to various culinary needs, making it a must-have in every kitchen for diverse cooking and baking applications.
Convenient Storage
With a 500g package, this egg white powder ensures long-lasting freshness and convenience, allowing users to enjoy the benefits of egg whites without the hassle of refrigeration.

Product Details

Shop Egg White Powder 500g for Baking, Cooking, Use to Make Meringue, Royal Icing and Shakes, Protein Powder by Manor Springs online at a best price in Zimbabwe. B0CVTYPHWM
Package Dimensions 27.8 x 18.2 x 6.9 cm; 500 g
Manufacturer MANOR SPRINGS
Country of origin Netherlands

Who Should Buy?

Suitable For
  • Bakers

    Ideal for bakers looking to create meringues or royal icing with consistent results and easy storage.

  • Health Enthusiasts

    Perfect for those seeking a protein supplement in shakes or smoothies without added fats or carbs.

  • Cooks

    Useful for cooks requiring egg whites for various recipes, providing a convenient and mess-free alternative.

Not Suitable For
  • Allergy Sufferers

    Not suitable for individuals with egg allergies or sensitivities as it contains egg-derived protein.

Product Description

Egg White Powder 500g for Baking, Cooking, Use to Make Meringue, Royal Icing and Shakes, Protein Powder by Manor Springs

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: Is Manor Springs' Egg White Powder suitable for baking?

    Answer: Yes, it enhances baking by providing light and fluffy textures.
  • Question: How is this product processed?

    Answer: It is gently processed to retain the natural goodness of egg whites.
  • Question: Is there cholesterol in this egg white powder?

    Answer: No, it is a cholesterol-free alternative for protein enthusiasts.

MANOR SPRINGS Baking Powder Editorial Review

### Editorial Review The Manor Springs Egg White Powder has garnered a mixed reception from customers, primarily reflecting users' varied experiences with its functionality in cooking and baking. While some customers express satisfaction, stating that the product "does exactly what I expected," others have raised significant concerns about its efficacy. A particularly disappointing review notes that the product "does not work," which could deter potential buyers who expect reliable performance for crafting meringues, royal icing, or protein shakes. In terms of value for money, this egg white powder seems to spark debate. A review highlighted its cost, implying that users might find it more economical to simply use fresh egg whites instead of this powdered alternative. This sentiment suggests that while the product may have its uses, it might not provide the best financial sense for all bakers or cooking enthusiasts. Overall, customers looking for a convenient egg white substitute may appreciate the egg white powder for certain applications; however, those needing assurance on its performance or looking for a budget-friendly option might want to explore alternatives. ### Pros and Cons **

Customer Reviews & Ratings

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Pros

  • Effective for specific baking and cooking tasks as claimed by some users
  • Convenient alternative to fresh egg whites for certain recipes

Cons

  • Reported inefficacy by some customers

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